This Valentine’s Day, Petit An Nam is introducing a Vietnamese style romantic dinner menu. The six-course menu includes fresh pomelo salad with shrimp in An Nam dressing and fresh rice paper roll filled with shrimp and pork as an appetiser platter, followed by An Nam signature river prawn and wok-fried morning glory with belachan. Guests can choose between sizzling sautéed beef cubes or claypot lemongrass clams as a main course, followed by pineapple seafood fried rice and chocolate lava cake with ice-cream. The menu includes a choice of beverages between red date and goji berry tea and Vietnamese drip coffee. The romantic dinner for two is priced at HK$588 per person, available exclusively on February 14.