This October, crab-lovers can rejoice over Above & Beyond’s rich selection of special dishes featuring the freshest crabs harvested for the season. The unique crab dishes include braised king crab with lobster soup and egg whites; stir-fried whole crab with crispy garlic and green peppercorns; and hot and sour whole crab served with deep-fried crab meat wontons. The beloved selection of crab dishes are available at Hotel Icon's Cantonese restaurant from now until October 31, 2020.