The Tai Pan Focus
The Tai Pan's outdoor terrace makes the perfect place to unwind after a hectic day
Having recently launched a new Sunday brunch, The Tai Pan’s after work promotion is making a debut this summer, as guests can indulge in a celebration of gourmet dining on Tuesdays and Thursdays of the week. From 5:00 pm to 8:00 pm on Tuesdays, guests can unwind at the outdoor terrace of the restaurant over a platter of eight Isigny oysters #2 from France, complemented with cocktail sauce, ponzu dressing and mignonette, priced at HK$188 and best paired with Peroni draught beer at HK$38 per glass. On Thursdays the restaurant offers an assortment of skewers such as boneless chicken wings and leeks, beef flank, and shiitake octopus and shichimi. A selection of six barbecued skewers is priced at HK$138, available from 5:00 pm to 8:00 pm on Thursdays.