Cinnamon sugar swirls, cream cheese frosting and buttery soft dough makes one finger-licking cinnamon bun—here’s where to find the best ones in Hong Kong
Hong Kong is home to a lot of dessert spots: from shaved ice, cookie pop-up shops, to Instagram bakeries and cake shops. Quality cinnamon rolls, however, are a bit trickier to find.
Whether you’re looking for a classic all-American cinnamon bun with a coat of cream cheese on top, or if you’re curious to give the Swedish cinnamon roll a try, we list out the best places to find cinnamon buns in Hong Kong.
See also: 8 Best Places For Doughnuts In Hong Kong
1. Baked
Hong Kong’s go-to weekend brunch spot, Baked, is known for its sourdough bread, generously portioned breakfast toasts and burgers, as well as their sourdough cinnamon bun. Slathered with generous amounts of cardamom cream cheese and pistachio crumble, the bun is beautifully fragrant from the cinnamon, while the sourdough itself is pillowy and soft to the bite. Pair this with a nice latte, or try the restaurant’s Vietnamese iced coffee to battle your post-meal slump.
Baked, Shop D, G/F, 14 Elgin Street, Central, Hong Kong, +852 2885 2121, bakedhongkong.com