Celebrating the reunion of families and communities, The Chinese Library is launching a new 11-dish Mid-Autumn celebratory menu featuring notable courses such as roasted hand-pulled chicken with black truffle and Sichuan pepper essence; ‘Tai Chi Rainbow’ steamed sweet potato, Chinese yam in winter melon with lemon balm and lily bulbs, as well as ‘Moon in the Water’ abalone served in fish broth with wild chilli. The new lunar dinner menu is available from September 6 to 15, priced at HK$888 per person.  
 
Aqua Restaurant Group will also be launching complimentary limited-edition snowy ginger and sweet potato mooncakes, available from September 12 to 15 for guests celebrating the mid-autumn festival.