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Digest Christmas Kaiseki Journey At Causeway Bay’s Ta-Ke

Christmas Kaiseki Journey At Causeway Bay’s Ta-Ke

Christmas Kaiseki Journey At Causeway Bay’s Ta-Ke
By Hong Kong Tatler
December 02, 2019
Ta-Ke Focus

Promotion: December 24 - 26 2019 (Expired)

The Japanese restaurant launches an exclusive winter holiday season menu

This Christmas, Ta-Ke is launching a festive kaiseki menu, available during the winter holiday season. The Japanese establishment’s new celebration menu showcases gourmet dishes such as slow-cooked duck breast; grilled horsehair crab shell stuffed with crab roe and crabmeat; slow-cooked wagyu beef with onsen egg; oyster tempura; and steamed matsuba crab with pumpkin rice, among a rich selection of seasonal items. Guests can enjoy a complimentary second set menu of Christmas Kaiseki, teppanyaki, or sushi menu with an advanced reservation placement with deposit on or before December 15, 2019. 

Ta-Ke

Restaurant, $$$$, Japanese, Causeway Bay

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Digest Promotions Ta-Ke Causeway Bay Japanese Christmas Kaiseki

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