The Langham’s seafood restaurant is offering diners a unique birthday surprise in their champagne room

This summer, celebrate birthdays in style at Bostonian Seafood & Grill’s private champagne room, where up to 16 guests can gather and indulge seasonal land and sea specialties crafted by the restaurant’s experienced kitchen team. Guests can share the establishment’s signature seafood tower with Boston lobster, oysters, and various seafood items, as well as a sharing plate of lobster Thermidor prepared with one-pound lobsters, and a 21-oz best premium cut of USDA Prime cowboy steak, and a traditional baked Alaska for dessert. The exclusive and chic venue space is well-equipped with audio-visual facilities to be enjoyed by guests, with a minimum charge of HK$700.

Bostonian Seafood & Grill, Lower Lobby, The Langham Hong Kong, 8 Peking Road, Tsim Sha Tsui, Kowloon, Hong Kong; +852 2132 7898