The esteemed Japanese restaurant launches a new collection of warming hot pots

This season, Gonpachi is launching a new selection of sizzling hot pot options, featuring the freshest ingredients harvested from Japan. The new winter hotpots include Hokkaido king crab hot pot, wagyu beef sukiyaki in Kansai style, Hokkaido seafood hot pot, chicken hot pot, Ureshino onsen yudofu hot pot, chicken gizzards teppan hot pot, eel and scrambled egg teppan hot pot, pork kimchi teppan hot pot, pork belly teppan hot pot, and spicy snapper teppan hot pot. The new range of winter warming specials are available from now until February 28, 2019. 

Gonpachi
Japanese   |   $ $   |  

4/F, Lee Garden One, 33 Hysan Avenue, Causeway Bay, Hong Kong

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