grand hyatt hong kong Focus

Since its opening in 1989, the Grand Hyatt Hong Kong’s Grand Café has been the hotel’s best kept secret. This May, after months of renovations, the all-day café is unveiling a new style, while setting the stage to offer the best dining experience for guests. 

Photo courtesy of Grand Hyatt Hong Kong

The new face of Grand Café exudes youthful energy, its chic and contemporary interior design bringing a welcome openness to the dining space. Tables are evenly spaced across the large dining area, with moderate lighting adding warmth and a homely vibe. The focal point of the Grand Café is its open central kitchen, where live and theatrical culinary actions are carried out. 

Taking the helm at the new Grand Café is chef de cuisine Marc Briol, a German chef whose previous tenures in London, the Maldives, Dusseldorf and most recently, at the Grand Hyatt in Shenzhen, offered years of training to execute the café’s versatile menu. Chef Briol's great commitment to high quality is also reflected upon the respect for seasonality and healthy ingredients sourced for the dining establishment. Grand Café is proud of keeping the essence of east meets west, much like the city it resides in.

Photo courtesy of Grand Hyatt Hong Kong

Grand Café is an all-day dining establishment, offering guests, an International-inspired a la carte menu, as well as a daily dinner buffet. The menu showcases a rich selection of local favorites such as wonton noodles soup, wok-fried flat rice noodles, and honey barbecued pork. Aside from healthy selections and vegetarian dishes from the main menu, one should never miss the Grand Café’s reputable signature Hainanese chicken rice, served with organic vegetables, chicken broth and Asian herbs, as its reputation transcends in taste, freshness and the satisfaction of simple pleasures that are well-executed. 

Photo courtesy of Grand Hyatt Hong Kong

Grand Café keeps its rich history of high standards over the years, and continues to do so with a new style, encompasses more than just an all-day restaurant, but also a social venue that is good for business and personal pleasure. For online reservations, please click here.

Grand Café, Lobby Level, Grand Hyatt Hong Kong, 1 Harbour Road, Wan Chai; +852 2584 7722.