Bostonian Seafood & Grill, The Langham’s signature seafood restaurant, has established itself as a new social dining hub. Located in the basement level of the five-star hotel, Bostonian features interiors inspired by a shipyard scene with nautical touches and embellishments set throughout the expansive space. The restaurant is divided into three distinct areas, each designed for a different enjoyment—there is a craft brew bar, the main dining space, and even a private champagne room.

With cement sand wall finishes and an abundance of industrial-style lights reinforcing the contemporary look of the space, additional design details such as herringbone oak timber floorboards, handcrafted copper and metal furnishings and a collection of contemporary wall art bring uniqueness to the restaurant. The 118-seat main dining area is set with retro mahogany leather banquettes, the prime seating throughout the space, as well as free-standing wooden tables. The private champagne room seats 16 guests, as the room houses labels from reputable vineyards, including the largest collection of champagnes from The House of Lanson.