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Digest Island Shangri-La’s Lobster Bar & Grill Launches Brand New A La Carte Menu

Island Shangri-La’s Lobster Bar & Grill Launches Brand New A La Carte Menu

Island Shangri-La’s Lobster Bar & Grill Launches Brand New A La Carte Menu
By Tatler Dining
June 23, 2020
Tatler+Lobster Bar & Grill

Promotion: June 1 - September 30, 2020 (Expired)

The new menu features reinvented classics from restaurant executive chef Cary Docherty

This summer, Lobster Bar & Grill at the Island Shangri-La is launching a brand new a la carte menu designed by executive sous chef Cary Docherty and the restaurant’s head chef Kenny Chan. Together the duo have crafted a wide selection dishes featuring premium meat cuts and revamped lobster classics. Highlights of the new a la carte menu include lobster thermidor; beef Wellington; and roasted rib of beef. The new a la carte menu is available now.

Lobster Bar

Restaurant, $$$$, Seafood, Admiralty

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