Lan Kwai Fong’s popular Japanese izakaya brings presents brand new menu featuring unique seasonal ingredients

This autumn, California Tower’s Kyoto Joe launches a brand new dinner tasting menu. Guests can enjoy a number of the izakaya’s signature dishes such as Hanamitori chicken shiso salad; robatayaki chicken thigh and beef tendon; Saga wagyu tataki; sea eel tempura; together with seasonal sashimi with caviar; and beef Himi udon with onsen egg. The new seven-course dinner menu is priced at HK$780 per person.

Kyoto Joe, 23/F California Tower, 30-36 D'Aguilar St, Central, Hong Kong; +852 2804 6800