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Digest New Dim Sum Alert! Yum Cha By Man Wah Opens at the Mandarin Oriental

New Dim Sum Alert! Yum Cha By Man Wah Opens at the Mandarin Oriental

Man Wah Restaurant at the Mandarin Oriental Hong Kong.
Photo: Courtesy of Mandarin Oriental Hong Kong
By Wilson Fok
By Wilson Fok
August 06, 2020
While Man Wah is under renovation, the hotel has found a new way to offer weekly dim sum—with a pop-up

While Man Wah undergoes a six-month-long renovation—the restaurant is scheduled to reopen in January 2021—dim sum fans won't be left wanting. The Mandarin Oriental will set up a pop-up, located at the hotel’s Small Connaught Room, where guests can savour chef Wong Wing-Keung’s Cantonese creations, albeit in very different surroundings.

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Man-Wah-Wagyu-Beef-Tenderloin-Puff
Photo: Courtesy of Mandarin Oriental Hong Kong

From August 8, the hotel’s event space will be transformed into Yum Cha by Man Wah, a dim sum pop-up that will operate on weekends only. Chef Wong Wing-Keung will present a limited menu featuring steamed and deep fried dim sum such as har gau with tiger prawns and bamboo shoots; crabmeat dumplings with black truffle and vegetables; and taro and scallop puffs. Man Wah’s best-selling barbecue Iberian pork loin with longan honey and noodles are among the a la carte options at the pop-up. The Yum Cha by Man Wah experience is available from 11:30am to 3:00pm Saturdays and Sundays. For the full menu please see the Mandarin Oriental website. For more information and reservations, call +852 2825 4000.

Man Wah

Restaurant, $$$$, Chinese, Cantonese, Central

Tags

Digest Dim Sum Man Wah Mandarin Oriental Hong Kong Yum Cha Central Cantonese

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