Brace yourself for a taste of chocolates and limited edition festive nibbles
Easter is just around the corner and the city’s most celebrated cake and pastry specialists are launching some exclusive festive treats for the traditional holiday. From chocolate eggs to new treats, here are our picks to sweeten your three-day Easter weekend.
Butterfly Patisserie @ Rosewood Hong Kong
The pastry team at Rosewood Hong Kong never sleeps, as the team led by executive pastry chef Holger Deh launches a collection of Easter eggs prepared with the hotel’s customised chocolate blends. The festive egg-shaped chocolate treats come in four varieties, with a choice of peanuts, almonds, hazelnuts or pecans with dark chocolate. These new festive treats join the new selection of whole cakes and chocolate bonbons created for spring. The chocolate Easter eggs are available at HK$188 each. Guests placing online orders before April 30 can enjoy free delivery for orders above HK$1,000.
Butterfly Patisserie, Rosewood Hong Kong, Victoria Dockside, 18 Salisbury Rd, Tsim Sha Tsui; +852 3891 8732