Skip to content
search
Restaurant Spiga

Spiga

Restaurant, $$, Italian, Central
A stylish design, expansive wine list and contemporary takes on Italian classics are found at Spiga
  • ReservationYes
  • Private Room3 rooms for 12-24 persons
  • Accept Credit CardYes
  • Dress CodeSmart Casual
  • Vegetarian DishMore than 5
  • Bring Your Own BottleYes
  • BuffetYes
  • CorkageHK$300 per bottle
  • Smoking AreaYes
  • Car ValetNo

Review

Famed chef Enrico Bartolini does what he does best in his first
 Hong Kong outpost—elegant, modern interpretations of classic Italian fare. Unadventurous diners will be satisfied with the plentiful pasta and pizza options, but it’s the appetisers and secondi where Bartolini really flexes his creative muscles. Case in point, the beef tartare—elevated with generous shavings of black truffle, and Jerusalem artichoke
chips for a satisfying crunch. The perfectly grilled rib-eye proves that less is so often more, served largely unadorned alongside ginger-glazed shallots and crispy potato terrine. Get a forkful of all three for
a gloriously rich texture. The gorgeous interior is a reflection of what’s on the plate—a contemporary, reimagined take on a vintage Italian cinema—but the well-curated wine list extends far beyond the borders of L’Italia.

Tatler Tip

Arrive early to enjoy an aperitif in the restaurant’s beautiful adjoining terrace, Portico.

clear
keyboard_arrow_up

In order to provide you with the best possible experience, this website uses cookies. For more information, please refer to our Privacy Policy.

close