5 Scrumptious Sweets For A Wedding

Weddings

September 20, 2017 | BY Hong Kong Tatler

Treats guaranteed to make your guests happy

Besides the wedding nuptials, the type of foods served at a wedding is almost just as memorable. If you're planning a dessert buffet, here are some locally grown ideas that will definitely get your guests talking: 

See also: The Ultimate Wedding To-Do List

Tropical delight

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A two-tier lemon and coconut cake, decorated with gold leaf, shredded coconut and flowers; accompanied by  clusters of meringue kisses, all created by The Kitchen Faerie.

facebook.com/kitchenfaeriehk

(Cake stand available Bowerbird Home and wooden board available at Apartment 49)

Lollipop perfection

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Cherry blossom and white chocolate cake pops, created by Kerry Hotel Hong Kong.

thekerryhotels.com

Garden party

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The Urban Bee Farm cake, featuring honey mousse, lemon sponge cake, snow chrysanthemum mousse and sugar fondant flowers, created by Poem Patisserie.

poempatisserie.com

Crunch time

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The Sandwich—made up of two salty and sweet chocolate chip cookies, called the Salted Sister, held together by a whipped mascarpone cheese filling, created by the Sugar Sisters.

sugarsistershk.com 

Time for tea

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Scoops of Signature Earl Grey Caramel ice cream by Lily & Ran.

lilyandran.com

 Photography: Moses Ng | Styling: Tessa Matthews

See also: Love Is In The Air - 5 New Hotels For Weddings and Honeymoons